CHICCO CHEF
the finest grain,
round and pearly
Chicco Chef, better known as Vialone Nano, ideal for refined dishes. With a round and pearly shape
I absorb seasonings particularly well, which is why they are considered one of the best types of rice for making risotto. In all of Chiccolandia, it is me that people turn to when they want to cook something really classy!
choose me why
I’m rich in fiber, so I take care of your body, giving it balance and regularity. I always keep cooking, that’s why I’m unique in the preparation of super sought-after risottos.
are you celiac?
I am gluten free, you can be my loyal subject!
vialone dwarf rice
Born in 1937 from the crossing of Vialone and Nano, this variety of rice is considered particularly refined and is in fact exceptional in the preparation of risottos.
taste me like this
In just 16-17 minutes they are ready to be enjoyed, preferably in refined risottos. In fact, I absorb the condiments perfectly, leaving their flavor and aroma intact.
With me only fine condiments, to make superfine dishes!
White truffle risotto
ideal for your recipes
INGREDIENTS
Pure vialone nano rice
ALLERGENS AND GMOs
Contains no allergens, does not contain GMOs
STORAGE
14 months (24 months vacuum packed and 24 months ATM). Store at room temperature, in a cool, dry and clean place.
FORMATS
Pack of 500gr / 1kg
| AVERAGE NUTRITIONAL VALUES | FOR 100G |
|---|---|
|
ENERGY VALUE |
346 Kcal 1447 Kj |
|
FATS of which saturated fatty acids |
1,1 g 0,2 g |
|
CARBOHYDRATES of which sugars |
77,2 g 0,3 g |
|
FIBERS |
1,3 g |
|
PROTEINS |
6,2 g |
|
SALT |
0,01 g |
our entire range of rice
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CHICCOLANDIA
In the kingdom of King Chicco every inhabitant has a fundamental role to ensure that joy and harmony reign throughout the country. Chicco Ingegnere, Chicco Campione, Chicco Zen… pack after pack, discover them all and find the Chicco Ellebi closest to you!
