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riso vialone nanothe most refined grain - Riso Ellebi

CHICCO CHEF

the finest grain,
round and pearly

Chicco Chef, better known as Vialone Nano, ideal for refined dishes. With a round and pearly shape
I absorb seasonings particularly well, which is why they are considered one of the best types of rice for making risotto. In all of Chiccolandia, it is me that people turn to when they want to cook something really classy!

choose me why

I’m rich in fiber, so I take care of your body, giving it balance and regularity. I always keep cooking, that’s why I’m unique in the preparation of super sought-after risottos.

are you celiac?

I am gluten free, you can be my loyal subject!

vialone dwarf rice

Born in 1937 from the crossing of Vialone and Nano, this variety of rice is considered particularly refined and is in fact exceptional in the preparation of risottos.

taste me like this

In just 16-17 minutes they are ready to be enjoyed, preferably in refined risottos. In fact, I absorb the condiments perfectly, leaving their flavor and aroma intact.

With me only fine condiments, to make superfine dishes!

White truffle risotto

ideal for your recipes

INGREDIENTS

Pure vialone nano rice

ALLERGENS AND GMOs

Contains no allergens, does not contain GMOs

STORAGE

14 months (24 months vacuum packed and 24 months ATM). Store at room temperature, in a cool, dry and clean place.

FORMATS

Pack of 500gr / 1kg

AVERAGE NUTRITIONAL VALUES FOR 100G
ENERGY VALUE
346 Kcal
1447 Kj
FATS
of which saturated fatty acids
1,1 g
0,2 g
CARBOHYDRATES
of which sugars
77,2 g
0,3 g
FIBERS
1,3 g
PROTEINS
6,2 g
SALT
0,01 g

our entire range of rice

Rice
Risotti
Legumes
Preserves
Stuffed pasta
Cous cous
Polenta

CHICCOLANDIA

In the kingdom of King Chicco every inhabitant has a fundamental role to ensure that joy and harmony reign throughout the country. Chicco Ingegnere, Chicco Campione, Chicco Zen… pack after pack, discover them all and find the Chicco Ellebi closest to you!